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Blake Shusterman MD

Dr. Blake Shusterman is a Greenville, South Carolina-based nephrologist and cooking enthusiast with a passion for helping his patients enjoy healthy, kidney-friendly foods. Dr. Blake, as he is known, is also the creator of The Cooking Doc®, a popular online cooking show and educational site dedicated to helping people manage their kidney disease through delicious meals.

Dr. Blake is an expert in healthy eating to help treat obesity, diabetes and all stages of kidney disease. He is currently the president and physician partner at a large nephrology practice in Greenville. Dr. Blake received his medical degree from The Ohio State University and completed his internal medicine residency and nephrology fellowship at the University of Virginia. As a board-certified nephrologist, he also serves as medical director at multiple dialysis centers and is a clinical assistant professor at the University of South Carolina School of Medicine Greenville.

Dr. Blake Shusterman is a Greenville, South Carolina-based nephrologist and cooking enthusiast with a passion for helping his patients enjoy healthy, kidney-friendly foods. Dr. Blake, as he is known, is also the creator of The Cooking Doc®, a popular online cooking show and educational site dedicated to helping people manage their kidney disease through delicious meals.

Dr. Blake is an expert in healthy eating to help treat obesity, diabetes and all stages of kidney disease. He is currently the president and physician partner at a large nephrology practice in Greenville. Dr. Blake received his medical degree from The Ohio State University and completed his internal medicine residency and nephrology fellowship at the University of Virginia. As a board-certified nephrologist, he also serves as medical director at multiple dialysis centers and is a clinical assistant professor at the University of South Carolina School of Medicine Greenville.

Favorite Kidney Kitchen recipe:

Bulgur Vegetable Salad