Zucchini Bread
Prep time: 15 min
Cook time: 1 hour
Try this simple zucchini bread. Bring this to any party and it will surely be a hit.
Makes
16 servings
Serving size
1 slice
Ingredients
3 eggs
1 ½ cups sugar
1 cup applesauce
2 cups zucchini, shredded, with peel
1 teaspoon pure vanilla
2 cups bread flour
¼ teaspoon baking soda
1 teaspoon cinnamon
½ teaspoon ground ginger
1 cup unsalted nuts, coarsely chopped
Special Equipment
Sifter
Instructions
- Preheat oven to 375°F.
- Beat eggs in a large bowl.
- Stir sugar, applesauce, zucchini, and vanilla into eggs.
- Sift flour, baking soda, cinnamon, ground ginger and nuts together in a medium bowl.
- Fold dry ingredients into egg mixture and combine just until blended.
- Pour batter into a loaf pan and bake 1 hour.
- Cool on wire rack before cutting into 16 slices.
Cooking Tip
Shred the zucchini with a grater or a food processor.
Recipe contributed by Satellite Healthcare
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