Salmon Spread

This salmon spread is a delicious snack that is perfect for your renal diet. Place on top of your choice of vegetables instead of crackers for an additional health boost.

Serving size

2 ounces

Makes

8

Ingredients

4 ounces of pink salmon, boneless and skinless (drained)

4 ounces cream cheese

2 tablespoons lemon juice

1 teaspoon horseradish

1 teaspoon black ground pepper

Nutrition Info

Makes:Serving size: 2 ounces

Calories

142

Fat

11 g

Carbohydrate

2 g

Sodium

217 mg

Calcium

48 mg

Phosphorus

112 mg

Potassium

201 mg

Protein

9 gm

Instructions

1. Place salmon and cream cheese in a bowl. Mash and mix together.

2. Add lemon juice, horseradish, and black pepper. Mix well and chill.

3. Serve with baguette bread or crackers.

 

Recipe contributed by Satellite Healthcare