Salmon Spread
Prep time: 5 min
Cook time: 0 min
Chill time: 1 hour
This salmon spread is a delicious snack. Place on top of your choice of vegetables instead of crackers for an extra health boost.
Makes
4 servings
Serving size
2 ounces
Ingredients
4-ounces pink salmon, boneless and skinless, drained
4-ounces cream cheese
2 tablespoons lemon juice
1 teaspoon horseradish
1 teaspoon black ground pepper
Instructions
- Place salmon and cream cheese in a bowl. Mash and mix together.
- Add lemon juice, horseradish, and black pepper. Mix well and chill for at least 1 hour.
- Serve with baguette bread or crackers.
Cooking Tip
Add paprika for a slight taste of heat.
Recipe contributed by Satellite Healthcare
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