French Style Vinaigrette
Prep time: 5 min
Add this vinaigrette to any salad for a deliciously satisfying delight to your salads, chicken, or tofu.
Makes
4 servings
Serving size
1 tablespoon
Ingredients
1 teaspoon mustard
1 teaspoon white vinegar
1 teaspoon white wine vinegar
½ teaspoon lemon juice
3 tablespoons olive oil
¼ teaspoon garlic, minced
A pinch of Kosher salt
⅛ teaspoon white pepper
Instructions
- Combine all ingredients in a small sealable jar or container.
- Shake well for 10 seconds, until mixture is well combined and looks creamy.
Cooking Tip
Store and refrigerate in an airtight container for up to 1 week.
Recipe contributed by Satellite Healthcare
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