Las recomendaciones de proteínas para las personas que tienen enfermedad renal varían mucho en función de la etapa en que esté su enfermedad renal. Aunque las proteínas son uno de los nutrientes que integran el panel nutricional estándar, hay alimentos (como la fruta, la verdura y la carne) que no siempre vienen con etiqueta nutricional […]
Guía de las proteínas en los alimentos Read More »
By adjusting portion sizes and making small changes, many of your favorite traditional dishes can still fit into a kidney-friendly way of eating.
Smart serving and portion sizes Read More »
Making thoughtful ingredient swaps can help lower phosphorus, potassium and sodium levels while preserving the traditional flavors of your favorite dishes. You can still enjoy your favorite traditional food by using these simple, smart swaps to meet your nutritional goals.
Kidney-friendly ingredient swaps for recipes Read More »
Protein recommendations for people with kidney disease vary greatly depending on the stage of kidney disease. And although protein is a nutrient included on a standard nutrition panel, foods like fruits, vegetables and meats are not always sold with a nutrition label. Download the guide to learn the amount of protein in many common foods and know which
Protein Food Guide Read More »
Protein (measured as “albumin” on lab tests) is an important nutrient for dialysis patients that many patients struggle with. Learn more about what protein really does for your body, and how the foods you eat can help boost your levels! You may be surprised that protein can play a large role in your overall health.
Protein: Who needs it anyway? You do! Read More »
Chef Joel shares a quick way to remember how much protein is a safe portion for those on a renal meal plan.
Tip: Check Your Protein Portion Size [CC] Read More »
