It depends on your current diet and stage of kidney disease. Early stages of PKD encourage consumption of fruits and vegetables, which is consistent with general healthy eating recommendations. Working with a dietitian can help you identify small changes that can help preserve kidney function.
I have PKD, should I change my diet?
Dietitian
Amanda Lane, MS, RD, LDN, CDCES
Disclaimer
Kidney Kitchen is not designed to diagnose disease or prescribe an eating plan for your stage of kidney disease. The information shared on Kidney Kitchen is developed by experts in renal nutrition and is provided for informational purposes only. The American Kidney Fund, its staff, agents and Trustees are not able to provide medical advice. Please consult with a medical professional or registered dietitian for specific questions you may have about your diet. Learn more
